Grilled Chipotle Cinnamon Marinated Rib-Eye Steak
Cinnamon adds a unique twist to this chipotle pepper marinade for steak.
Makes 8 servings.
Prep Time: 5 minutes
Cook Time: 14 minutes
Refrigerate Time: 15 minutes
1 package McCormick® Grill Mates® Chipotle Pepper Marinade
1/4 cup water
1/4 cup vegetable or olive oil
1/4 teaspoon McCormick® Cinnamon, Ground
2 pounds rib-eye steak
1. Mix Marinade Mix, water, oil and cinnamon in small dish. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
2. Refrigerate 15 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
3. Grill over medium-high heat 5 to 7 minutes per side or until desired doneness.
per serving
Calories: 248
Fat: 16 g
Carbohydrates: 2 g
Cholesterol: 82 mg
Sodium: 406 mg
Fiber: 0 g
Protein: 24 g